Regular connects to the tools your restaurant already uses to automatically identify special occasions, follow up with guests, and create personalized experiences that bring them back.
Works with OpenTable, Toast, TripleSeat, and other hospitality platforms.
Turn your existing reservation and guest data into personalized menus, celebration cards, follow-up emails, useful dashboards, and automated workflows -- without adding more work for your team.
* Based on a restaurant operating six days per week at an estimated $25/hour.
Most small hospitality owners do everything themselves, without a tech background -- so the data that could grow their business sits unused across booking, POS, and events tools. We connect it all and put it to work.
Four steps, mostly invisible -- you connect once, and the work happens in the background.
We connect with the restaurant tools you already use.
Regular identifies special occasions, guest activity, cancellations, and operational trends.
Personalized materials, follow-ups, reports, and workflows are prepared automatically.
Your staff focuses on the guest while Regular handles the repetitive work.
Start with a few high-touch services, then switch on the dashboards and workflows that move your business. Each app is built on your own data.
An all-access SaaS subscription for every app, with a simple per-item fee only on what you produce -- menus, cards, postcards.
You only pay per item you actually create.
Equal Parts uses Regular to identify celebrations, collect guest names, and prepare personalized menus and cards before service. Guests have responded with appreciation, repeat reservations, and organic social posts.
The actual menus and cards a celebrating guest receives at the table.
Tell us about your restaurant and we'll show you the dashboards and workflows we'd build on your data -- starting with a live walkthrough on a real venue.